I-Rice cooker liner: Yeyiphi i-ceramic engcono okanye intsimbi engatyiwayo?

Isipheki serayisi sisixhobo esibalulekileyo sasekhaya, kwaye ukukhetha isipheki esilungileyo serayisi, i-liner yangaphakathi elungileyo nayo ibaluleke kakhulu, ke loluphi uhlobo lwemathiriyeli yangaphakathi olungcono ukuyisebenzisa?

1. Umgca wensimbi engenasici

I-stainless steel liner okwangoku yenye yezona zinto zisetyenziswa kakhulu kwimarike, inomlinganiselo ophezulu wobunzima kunye nokumelana nokugqwala, inokuphepha ngokufanelekileyo ingxaki ye-rust liner yentsimbi, kwaye ayiyi kuvelisa iphunga elibi.

I-stainless steel liner nayo ineempawu ezilungileyo zokugquma i-thermal, inokugcina ubushushu kunye nencasa yerayisi, kodwa nokunciphisa ilahleko yezondlo ekutyeni.

2. I-Aluminiyam yangaphakathi yomgca

I-Aluminiyam yangaphakathi ye-liner inenzuzo yokuqhuba ubushushu obukhawulezayo kunye nokufudumeza.Ukungalungi kukuba i-aluminium yangaphakathi ye-liner ayikwazi ukunxibelelana ngokuthe ngqo nokutya, kufuneka ifakwe, kwaye i-coating ilula ukubhitya kwaye iwele.Sesona sixhobo siphambili se-cookware ephakathi (nceda ubuyisele i-anti-stick coating ngokukhawuleza ukuba iyawa ukunqanda ukuthathwa ngokuthe ngqo kweemveliso ze-aluminiyam ezibangela ukwenzakala emzimbeni)

3. Umgca weCeramic wangaphakathi

Indawo epholileyo yomgca we-ceramic ayiyi kusabela kunye nezithako, ezinokuqinisekisa i-flavour kunye nokuthungwa kwerayisi.

I-Ceramic liner nayo inokusebenza kakuhle kokugcinwa kobushushu, ubomi benkonzo ende, inokuthintela ngokufanelekileyo ukulahleka kwezondlo ekudleni.

Nangona kunjalo, i-ceramic yangaphakathi yelayini inzima kwaye kulula ukuyiqhawula, ngoko kufuneka uqaphele ukuba uqaphele ukuyiphatha kunye nokubeka phantsi ngobunono.

I-Ceramic liner rice cooker, ilungele abathengi abaneemfuno eziphezulu kumgangatho werayisi.