Unokukhetha njani isipheki esicothayo sombane?

Eyokuqala sinokujonga ukuba zeziphi iindlela zokufudumeza, zinokuhlulwa zibe sisityu esithe ngqo kunye nokunkcenkceshela isityu.

Ngqo isityu:

Iintlobo ezimbini zokufudumeza okusezantsi kunye nokufudumeza okujikelezileyo,Ibhanti yokuqhuba ubushushu ifudunyezwa ngumoya, Umthamo omkhulu wobushushu, Ixesha elifutshane kunye nexesha lokufudumeza ngokukhawuleza.kwaye isuphu isisityebi ngaphandle kokubeka, ngoko ifaneleka ngakumbi isobho se-stewing kunye nesidudu.

Isuphu ephekiweyo ityebile kwaye imnandi

Kufanelekile ukutyiwa okufana nesophu ye bouns okanye iNkuku kunye neSophu yesondlo seDada

Ukunkcenkceshela isityu:

Indlela yokupheka esebenzisa amanzi njengento ephakathi ukuya ngokulinganayo kunye nokutshisa ngokuthambileyo ukutya kwimbiza engaphakathi.Ngoko ke, amanzi kufuneka afakwe kwisikhongozeli sokufudumeza kwisipheki esicothayo ngaphambi kokuba sisetyenziswe kakuhle.

Isuphu ephekiweyo icacile.

Kufanelekile ukutyiwa okufana neNEST YENAKA, intlanzi yentlanzi kunye nezinye izinto ezixabisa kakhulu.

Okwesibini sinokujonga umthamo, Eyona nto iphambili ekufuneka iqwalaselwe bubungakanani bembiza kunye nokuba ibhetshi enkulu kangakanani oyiphekayo ngokubanzi.Iimbiza ze-slow cooker zinokuba zincinci njenge-0.8 ilitha ukuya kwi-3-4 yeelitha ezinkulu, ngoko unokufumana ubungakanani obufanele ikhaya lakho.

Ngokubanzi,

I-0.8L ilungele ukusetyenziswa kwabantu aba-1

I-1L ilungele abantu abayi-1-2 ukuba bayisebenzise

I-2L-3L ilungele abantu abayi-3-4 ukuba bayisebenzise

Ngaphezulu kwe-3L Ifanelekile usapho olukhulu

Owesithathu, kufuneka siqwalasele ukuba yimisebenzi, ngokuthetha ngokubanzi, Ixabiso eliphezulu, imisebenzi emininzi.

Itoni yethu ecothayo yokupheka, umsebenzi osisiseko kukugcina ushushu kwaye umiselwe ixesha (Seta kwangaphambili)

Ukugcina ukutya kushushu kuthetha ukuba xa kuphekiwe kuhlala kubushushu obufanayo kwaye akubandi, nto leyo elunge kakhulu ebusika xa ukutya kubanda lula.

Ngokumalunga nokuqeshwa kwexesha, ifanelekile kwabanye abantu abaxakeke kakhulu, kwaye babengenalo ixesha lokulawula ukupheka ukutya, Ke ukuba usete lo msebenzi wokuqeshwa kwexesha, umpheki unokulibaziseka ukuqalisa ukupheka, nto leyo ilula kakhulu.

Malunga nesipheki sethu esicothayo sinemisebenzi emininzi, Siza kubonelela ngemisebenzi eyahlukeneyo yeresiphi kwireferensi yakho.

Isipheki esicothayo soMbane siyacetyiswa:

Ngqo isityu:

I-DDG-10N

Umgca: iCeramic

Umthamo: 1L

Amandla: 100W

Umsebenzi:

I-1.I-Liner ye-Ceramic yendalo (I-acidity ephezulu yobushushu kunye nokumelana ne-alkali), enempilo kwaye inomsoco ekuphekeni, enokusetyenziswa ngokuzithemba.

2. Utshiswe kumlilo ocothayo, gcina ukutya kunye nesondlo.

3.Ulungelelwaniso lwamanqanaba amathathu omlilo kwisityu esikhawulezayo, ngokuzenzekelayo kwaye uhlale ushushu, into elula kwaye efanelekileyo.

I-4.Indlela yokufudumala ejikelezileyo iyamkelwa, kwaye ukushisa okujikelezileyo kudluliselwa kwizantsi ukwenza ubushushu obuthathu.Ukutya kushushu ngokulinganayo, inkqubo yokufakwa kwe-incubation ihambelana, kwaye izondlo zikhutshwa ngokupheleleyo.

5.Isalathisi sokukhanya somsebenzi sikhuthaza, isikhumbuzo sinokuqonda ngakumbi

Ukunkcenkceshela isityu:

DGD8-8BG

Umgca: iCeramic

Umthamo: 0.8L

Amandla: 150W

Umsebenzi:

1.Imisebenzi emininzi yokukhetha: isidudu seBB, isuphu, indlwane yeNtaka, iDessert, i-Egg custard, Gcina ushushu.

2.0.8L imbiza yesityu seceramic, izinto zendalo, ezisempilweni ngakumbi.

3. Isityu esithambileyo emanzini, ukutshixa isondlo, akukho mtshiso owomileyo kwaye akukho kuphuphuma.

4. Ulawulo lwedijithali, ulawulo lweqhosha, ukuvala ngokuzenzekelayo xa kungekho manzi.

5. Ukusetha kwangaphambili kweeyure ezili-12, kunokumiselwa ixesha, ngaphandle kokubeka iliso.

6. Ilungiselelwe ngebhaskithi ethwalayo, enomphumo weqanda (amaqanda ama-4), i-anti-scalding eninzi xa uthatha kwaye ubeke isipheki esicothayo.(I-8BG-A kuphela)

7.UkuNcitshiswa kweNtsholo ephuculweyo-20% (Malunga ne-45DB) (i-8BG-A kuphela)