Tonze High Tempered Electric Slow Cooker
Specification
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Specification:
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Material: |
High Temperature Ceramics |
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Power(W): |
450W |
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Voltage (V): |
220-240V |
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Capacity: |
2L |
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Functional configuration: |
Main function: |
Braised pork, pork ribs/pork feet, beef and lamb, chicken and duck, rice in pot, casserole porridge, soup, stewing reservation, timing, keep warm |
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Control/display： |
Microcomputer control |
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Carton capacity： |
8pcs/ctn |
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Package |
Product size： |
311mm*270mm*232mm |
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Color box size: |
310mm*310mm*221mm |
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Carton size: |
640mm*327mm*473mm |
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GW of box: |
4.5kg |
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GW of ctn: |
19.6kg |
Feature
*Traditional casseroles cooking mode.
*Computerized cooking with multi-function
*Natural ceramic pot
*Multiple safety protection
Product Main Selling Point
1. Transform the traditional casserole cooking into home heating to achieve intelligent care-free
2. "Rice, vegetables, soup, porridge," is all inclusive in one pot to meet you and your family's cooking needs
3. Quick stew, shorter time, more fragrant cooking , to meet the needs for instant food
4. Professional program control of special dishes, stronger flavor and better taste
5. All-natural casserole inner pot, cooking is more nutritious and healthy
Professional program control of special dishes
Braised Pork
Braised Pork Ribs
Beef and lamb
Chicken and Duck
Rice in Casserole
Casserole congee
Soup in Casserole
Stewing
Reservation / Timer
Hour/Minute
Function selection
Keep Warm/Cancel
Casserole Advantages:
Fine boiled casserole, good nutrition
(Mineral elements bring out healthy taste)
Mellow soup color: casserole is rich in mineral elements, reducing grease, clear soup is not cloudy.
Aroma: The casserole has millions of ventilation holes, which can be heated evenly and retain the original flavor.
Fresh flavor: unglazed, not easy to stick to the pot, stimulate the deep flavor of ingredients.
Lock nutrition: casserole effectively protects ingredients and locks in phenolic substances and other nutrients.
Facilitate absorption: good heat insulation helps convert ingredients into nutrients that can be easily absorbed by the body.
Cooking Method
Grill, boil, cook, stew:
More Specifications Are Available
DGD12-12GD, 1.2L capacity, suitable for 1 people to eat
DGD20-20GD, 2L capacity, suitable for 2-3 people to eat
DGD30-30GD, 3L capacity, suitable for 3-4 people to eat
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Model no. |
DGD12-12GD |
DGD20-20GD |
DGD30-30GD |
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Picture |
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Power |
300W |
450W |
450W |
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Capacity |
1.2L |
2.0L |
3.0L |
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Function |
Braised pork, pork ribs/pork trotters, stew, rice pot, casserole porridge, soup,reservation, timing, keep warm |
Braised pork, pork ribs/pork feet, beef and lamb, chicken and duck, rice in pot, casserole congee, soup, stewing reservation, timing, keep warm
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Voltage(V) |
220-240V，50/60HZ |
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Color box size |
241mm*241mm*213mm
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310mm*310mm*221mm |
310mm*310mm*221mm |
More Product Details
1. Microcomputer chip control
Timer reservation, automatic insulation, a variety of functional options, a press to get.
2. Arc bottom heating plate
Closely fit the pot to improve heat transfer. Fresher ingredients.
3. Steam hole
Effective exhaust decompression, stabilize the pressure inside and outside the pot, the ingredients better retain nutrition.
4. Thoughtful scale line
Porridge / rice scale line, easy to grasp the amount.
5. Backflow design, prevent overflow
Prevent soup from overflowing after boiling
