Tonze 110v 220v Electric Slow Cookers
Specification
Specification: | Material: | Ceramics inner pot |
Power(W): | 100W | |
Voltage (V): | 220V(110V to be developed) | |
Capacity: | 1L | |
Functional configuration: | Main function: | Quick stew, Auto, Keep warm,Off |
Control/display: | Mechanical knob | |
Carton capacity: | 8sets/ctn | |
Package | Product size: | 216mm*187mm*180mm |
Color box size: | 217mm*217mm*195mm | |
Carton size: | 440mm*440mm*408mm | |
GW of box: | 1.7 kg | |
GW of ctn: | 15kg |
Feature
*High quality ceramic pot
*Multifaction for cooking
*Easy operation
*Overheating protection device
Product Main Selling Point
● 1. Natural Ceramic liner(High temperature acid and alkali resistance), healthy and nutritious for cooking, which can be used with confidence.
● 2. Stewed in a slow fire, reserve the origional favor of food and nutrition.
● 3. Three-level firepower adjustment for quick stew,automatic and keep warm, which is simple and convenient.
● 4. The surrounding heating method is adopted, and the surrounding heat is transferred to the bottom to form a three-dimensional heating. The food is heated evenly, the incubation process is consistent, and the nutrients are fully released.
● 5. The work indicator light prompts, the reminder is more intuitive.
Three-level Firepower Adjustment
Quick stew: Working at full power, suitable for hard-to-boil food, boil for about 2-5 hours under the condition of full warm water. In order to save the stewing time, it is recommended to add warm water of 70 degrees for stewing.
Automatic: Between the "Keep Warm" and "Quick Stew" gears, the power can be automatically adjusted according to the temperature change, switching between full power and half power, and the stewing time is about 4-5 hours.
Keep warm: For keeping food warm after cooking
Cooking Method
Steam/ Stew:
1. It is better to steam and stew the food, which is both nutritious and easy to digest
2. It is beneficial to the intake of iodine in the human body, and avoid high temperature oil fumes to make the body healthier
3. Low temperature cooking can reduce the harm of carcinogens and help digestion and absorption
More Specifications Are Available
DDG-10N, 1L capacity, suitable for 1-2 people to eat
DDG-20N, 2L capacity, suitable for 2-3 people to eat
DDG-30N, 3L capacity, suitable for 3-4 people to eat
More Product Details
1. Ceramic Pot: Made of porcelain clay, exquisite workmanship.
2. Rotation operation: Simple and convenient, the indicator light is always on when working.
3. Humanized handle design: The handle is more user-friendly, in line with the principle of human mechanics, and it is more convenient to use.
4. Step on the line: It is beneficial to lock the buckle position, prevent the printed iron from falling off or move up and down, so that the printed iron and the pot body are tightly combined.
5. Reduced lid design: It is beneficial to disperse air, so that the domestic air pressure will not be too large, resulting in easy boiling and overflowing, etc.